Convention Bulletin – Tuesday, May 30, 2017
Breakfast with the national officers CUPE’s national leaders treated delegates to a hot buffet breakfast on Tuesday morning and provided some good speeches for dessert. While delegates tucked into their eggs and such, National President Mark Hancock and National Secretary-Treasurer Charles Fleury spoke about crucial issues facing workers – and the support that CUPE offers to help them rise to the challenge. Hancock encouraged them to resist the pernicious trend of two-tier contracts. To fight this false division of contracts, Hancock said that member engagement was key. “We don’t want our members getting information from the bosses – it’s way better if they hear it from us,” Hancock said. Hancock underlined the importance of two key issues for CUPE – stopping precarious work and stopping violence in the workplace. Bargaining improvements – around working conditions, scheduling, wages, benefits and pensions – don’t have to be huge to make a real … Read more…